Chef Day Activity was held on 8 January 2016 where the little ones showed off their culinary skills. They gathered hands-on experience of ‘fireless cooking’. Little hands enthusiastically cut fruits, vegetables, mixed the salads and prepared sandwiches. They relished the mouth-watering dishes garnished with the special ingredients of ‘love and learning’!
From toddlers to K2s and seniors, everyone took part in our ‘Cooking without Fire’ activity and rolled out lip-smacking food. And they liked it so much that they preferred this to the tiffin prepared by their parents! So parents, please—if there’s a little leftover in your children’s lunchboxes today, don’t blame them. Blame it on their cooking skills instead! Enjoy these pictures as much as we enjoyed seeing the children try their hand at this vital life skill!
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